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FoodandCulture.org is an initiative of the:
Center for Food and Culture
Nourishing Connections To Food, Through Food
We have applied for 501(c)(3) status and all of your contributions are tax deductible. The Center for Food and Culture needs your support to continue to connect people through food. Thank you for your support!
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""Twelve different writers discuss how restaurants and festivals market food to tourists, politics of the food industry, authentic southwest cooking, and food choices of various groups such as baby boomers and Mormon missionaries." --Kentucky Living" --
""…Long's Culinary Tourism demonstrate[s] how food becomes the central lure for tourists seeking exotic foods in restaurants, festivals, stores, and even participatory cooking experiences." --Choice" --