Food Systems

Food System refers to the activities, actors, and processes involved in the cycle from producing food to consuming it to disposal of food waste. These pages introduce concepts and issues surrounding the links in the food system, particularly addressing concerns around environmental and economic sustainability. It also explores some of the strategies being used to make the changes that are needed. See Composting and the pre-K-12 curriculum and video that we developed. We also produced a short video and guide to Farmers markets and CSA’s.

Also see:

Backyard Chickens

Food Preservation–Canning